Pea flour cake was very popular in the imperial court of ancient China. People usually eat it on the third day of March according to the Chinese calendar.
第四个， 第四个，豌豆黄豌豆黄在中国古代皇宫里就很出名， 出名，根据我国的日历人们通常在三月三这一天吃这个。 在三月三这一天吃这个。
Yellow pea cake was originally popular among the folks, and was improved with the removal of Chinese dates after being introduced to the palace.
豌豆黄原是民间大众化食品，传入宫廷后经改进不用枣。
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